Wednesday, June 1, 2011

Apple Cinnamon Muffins


2 apples peeled and chopped
1/3 cup of milk
1 1/2 cups of flour
2 tsp baking powder
1/3 cup vegetable oil
1 egg
3/4 cups of sugar
1 tsp cinnamon
1/2 tsp salt
Mix all ingredients in a large bowl until well combined. Arrange baking cups in muffin pan and spoon in mixture so each muffin cup is about 2/3 full. Sprinkle extra cinnamon on top. For mini muffins, bake at 400 for 12 minutes. For regular sized muffins, bake for 17 to 20 minutes.

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