Tilapia in Foil Packets with Baby Spinach and Cannellini Beans

Ingredients:

6 tilapia filets

1 can of cannellini beans

1 small package of fresh baby spinach

4 cloves of minced garlic

6 large pieces of aluminum foil

2 cups of white wine

1 cup of olive oil

1 pad of butter for each packet

Salt and pepper to taste

(all ingredients are distributed among each foil packet

Directions:  Pre-heat oven to 350.  Season fish with salt and pepper. Take a large square of tin foil.  In this order, place tilapia filet, minced garlic, a handful of baby spinach leaves and 3 tablespoons of cannellini beans. and a pad of butter. Fold up your packet but leave a small opening.  Pour in a couple of table spoons of olive oil and wine. Bake at 350 for 15-20 minutes or until fish is flakey.  Serve with white rice.